About
RESTORE YOURSELF
WITH A GREAT SELECTION OF WINES, LOCAL CRAFT BEER AND INSPIRED FOOD
We strive to maintain the highest quality standards of food and service to ensure a satisfying customer experience. A friendly, service-oriented staff maintains the relaxed and inviting atmosphere while assisting our customers with pairing their favorite wine or beer to a selection of cheese and charcuterie, salads, flatbreads, small plates, full dishes, and desserts.
We also host wine pairing dinners throughout the year. We work with winery representatives to create a pairing dinner with multiple courses which allows you to try and purchase the wines you enjoy from Napa Valley, Sonoma County and Paso Robles.
Meet the team:
Robert “Rob” Combs – Owner/Operator
Sarah Combs – Owner/Operator
Richard “Ricky” Evans – Lead Dinner Cook
Mathew “Matt” Sandoval – Dinner Cook
John Gertes – Brunch Cook
Julian Kimbrough – Brunch/Lunch Cook
Jacob “Jake” Radtke – Dining Room Lead
Javier “Javi” Cruz – Brunch Server
Jacob Ramirez – Dish
Samantha Robert “Robbie” Huizar – Weekend Server
